Springbok menu

Option 6 (Seated Meals)

Seated Meal

Arrivals:

Champagne or sparkling wine that client supplies – We serve
Coffee and Tea served with short bread on the side

Canapés

Chopped “Biltong” (dried cured beef) on a mini crostini with rocket and Challas home made sweet tomato chutney.
Smoked salmon roulade with Challas mild wasabi mayo on a mini cracker garnished with lemon zest.
Mushroom tapenade on a cheese cracker with lemon/lime marinated cherry tomato and yellow peppers. (V)

Challas charcoal BBQ starters/nibbles

Choose any 2 from the 5 starters below:

“Hoender Sosaties” Mini marinated chicken curry skewers with apricot & red onion
“Boere wors” South African style beef sausage on cocktail sticks with Challas home made tomato chutney.
Pork sausage with our home made marinade on a cocktail stick
Marinated prawn skewers with red peppers
A vegetarian skewer with olive oil and our homemade veggie spices

Served in palm leaf boats (Optional)

Mains

Challas Marinated Pork + Whole chickens
Beef (28 days) OR Lamb legs

Fresh Greek Salad
Sweet potato with a cinnamon twist
Our famous Crispy Coleslaw

Included with packages:

Breads + Butter + White + Granary + Cheesy + Seeded rolls + Wraps
3 x Homemade Sauces
China plates + S/steel cutlery + disposable napkins

Desserts

Choose any 2 from the 4 desserts below:

Strawberry Cream Cheese Tart
Nutella Cream Cheese Tart
Biscuit Base Milk Tart
Citrus & Vanilla Cheesecake

Served in palm leaf + S/S Cut. + Napkins (Optional)

Coffee and Tea served with short bread on the side

All staff & equipment included

Seated meal Total = £7100 for 80 people

If you would like us to supply option for vegetarians, table linen, glasses, evening buffets, etc, please let us know.

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